The Hygiplas roast meat thermometer is a practical analogue meat-check tool made of galvanized steel with a black dial, ideal for use in short-stay accommodations, holiday homes or student housing. It reliably measures temperatures between +60 °C and +87 Lees meer
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Article number: 603041
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The Hygiplas roast meat thermometer is a practical analogue meat-check tool made of galvanized steel with a black dial, ideal for use in short-stay accommodations, holiday homes or student housing. It reliably measures temperatures between +60 °C and +87 °C, with clear temperature markings for different types of meat on the dial and a compact size (approx. 12.3 × 5.2 cm, weight 37 g), making it easy to store and handle. The probe is simple to use: insert it into the thickest part of the meat, avoiding bone or fat, for an immediate and accurate core temperature reading. Thanks to its sturdy metal construction, it is durable and low-maintenance—ideal for hand-washing—and supports food safety by reducing the risk of under- or over-cooked meat.
Thermomètre à viande Hygiplas
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